Breakfast-pongal with chutney lunch-small onion sambar,chappati,rice,carrot & tomato salad ,curd & carrot curry dinner-same what i had in the lunch
Breakfast-----kanji Lunch---carrot curry, green pepper sambhar, Neem leaves rasam, yogurt rice. Dinner----Moongdhal idli with the same sambhar mentioned, rasam yogurt rice with bites of pears. sriniketan
breakfast......homemade fresh orange juice with buttered bread. lunch.....Kentucky fried chicken i took the loaded meal. dinner.....curd rice with fish finger
......no breakfast on sundays,direct lunch only tea for us and milk for children.. Lunch...two currys,bhendi sambar, rasam, roasted papad, salad.... dinner...boiled corns, mixed sprouts (moongsprouts, cucumber, tomato,onion) and fruits......
Breakfast--- French bread with cheese, lettuce, olives etc.. Lunch -- Rice with rasam, okra sabji and Aaloo bhaingan sabji Dinner -- roti with aaloo bhaingan, curd rice and an orange.
Breakfast--- fasting for me & my family eats Idly with milagai podi Lunch -- rice,morkuzhambu,chappati & aloo sabji Dinner -- for me ,idly & chutney.for my family,same what the had in the lunch
breakfast - paratha with chilly chana (dry) lunch roti, rice, salad & nutrela-potato subji dinner upma sambar & - apple
yday's lunch-brinjal, shallot, drumstk sambar rice+papad dinner-lady's finger morkolambu+ladies finger curry today brf-dosa+idli podi+coriender leaves chutney
Hi Sujakalyan, Fried chilles? Its very simple dear you can fry the green chillies without cutting or u can cut into small pieces, heat some oil fry the green chillies for 2 mints take it out and sprinkle some black salt or white salt and a pinch of hing. This goes well with ghatia or finger chips. sorry for the delay.
