Vathal, Vadam varieties

Discussion in 'Krishnaammas Kitchen' started by krishnaamma, Jan 23, 2007.

  1. krishnaamma

    krishnaamma Moderator Staff Member IL Hall of Fame

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    HI Jai,

    how are you? I was not well. so after a long time I am logging in. are you regular? how you like IL?
    sure I will post more and more recipes.
     
  2. krishnaamma

    krishnaamma Moderator Staff Member IL Hall of Fame

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    Hi Hansika,

    I dont understand your question. we are using raw rice - we grind it and making vathal. If you read this thread from the first post you can understand. Or you are asking something different please explain. ok?:coffee for your reply. dont worry I can help you but the thing I want to know what you want .:)
     
  3. simply_doubtful

    simply_doubtful Gold IL'ite

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    hi krishnamma
    you were saying about rice flour. i meant raw rice which is soaked for two or three days it seems. and later ground hope this clarifies you.
    hansika
     
    Last edited: Apr 30, 2009
  4. krishnaamma

    krishnaamma Moderator Staff Member IL Hall of Fame

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    Sorry ya,

    I dont know that method of Vathal . :hide:
     
  5. padminigopinath

    padminigopinath New IL'ite

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    Hi krishnamma,

    I read your receipes of vadam and vathal.Its really great and wonderful!! I have a dobt in making tomato vadam.What is that u have mentioned tomato puree? Please let me know so that I can try this one at home.
     
  6. krishnaamma

    krishnaamma Moderator Staff Member IL Hall of Fame

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    Hi Padmini,

    'Tomato Puree ' means Tomato Paste which you will get in small packs. or in small tins. you can use them easily like tomatoes. Where ever you use tomatoes you can use this puree or paste. we used to get them in all stores. In India also now we are getting them. I gave one photo of Tomato puree. please see the picture so that you can search for that. ok?
    they are pure and no preservatives are added in that. I hope this will help you. or otherwise please feel free to ask me.
     

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    Last edited: May 14, 2010
  7. anuradhasuresh

    anuradhasuresh New IL'ite

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    Re: Vadam varieties

    dear madam,
    can we cover the vadams with another plastic sheet while drying in sun
     
  8. krishnaamma

    krishnaamma Moderator Staff Member IL Hall of Fame

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    Re: Vadam varieties


    ya, you can cover. but it will take time to dry. but you can protect the 'vathal' from dust. ok?
     
  9. NAARAAYANI

    NAARAAYANI New IL'ite

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    can we make tomato puree at home or is it good to buy it pls.

    banu
     
  10. NAARAAYANI

    NAARAAYANI New IL'ite

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    Dear madam,

    can you please explain the entire process of making Kuzhu vathal maavu.

    naaraayani
     

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