Salad using Egg

Discussion in 'Cookery Contest Recipes' started by meenaprakash, Dec 31, 2005.

  1. meenaprakash

    meenaprakash Silver IL'ite

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    Ingredients :

    Hard boiled eggs - 6 nos
    baked beans - 100 gm
    Green chillies, chopped fine - 1 tsp
    Parsley, chopped fine - 1 tsp
    Chips (corn chips) crushed - 2 nos
    salt to taste

    Method :

    Remove shell of egg and cut them into half and remove yolks.

    Mix baked beans,green chillies, parsley and corn chips together.

    divide this mixture and spoon into the egg whites.

    garnish with a sprig of parsley and serve it over a bed of lettuce.

    VARIATION : Can use stuffing of sprouted beans, mayonnaise, salt and pepper too. tasted divine.

    Note : the egg yolk can be rolled into a mixture of ginger-garlic paste, salt, red chilli powder made into a thick paste using little oil or water and shallow fried on a tava using required oil.

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