How to make this curry I bought some frozen lotus roots. Can anybody tell me how to prepare good north indian curry with lotus roots. I googled the dish but i didn't get the right one. Thanks
Snacks Plzz Hi Everyone, Can anyone suggest snacks which can be made in 15 mins or less for evenings when we are too tired to do elaborate ones. I have already tried Onion Pakodi, Punugulu and Sandiwiches so apart from that anything else would be appreciated. Thanks, Swapna.
Dear Swapna, Please go through the index of my recipes & Krishnaamma's recipes, besides others'. There are many many jiffy snacks. All you need is patience & time to go through them & bookmark them to be tried. Happy recipe-hunting! Love, Chithra.
suggest sidedish for Appam Pls sugest me which one is the sutiable sidedish for Appam Otherthan ThankaiPaal.
Re: suggest sidedish for Appam dear leka, Cauliflower chops is a very good sidedish for appam.Saravana bhavan is very famous for this dish.It is my most favourite dish. onion -3 tomatoes-3 ginger garlic paste-1 tspoon cauliflower-2 cocunut milk-1/4 cup chilly powder-1 1/2 tspoon salt-to taste jeera-1/2 tspoon curry leaves,corriander leaves and cut green chillies-2 make a paste shredded coconut-21/2 table spoon kaskas-1 1/2 tspoon fried grams-1 tablespoon garam masala-1/2 tspoon procedure- put oil in a pan(vanali) and saute with jeera,curry leaves,chillies and finely cut onion. when onion is glass like,put cauliflower pieces.Then after 2 mins put chilly powder and finely cut tomato pieces. THen pour some water and close it with lid. When the cauliflower is cooked ,add the paste and salt. cook it the gravy is thick.and finally add coconut milk and after it boils stop the stove.put corriander leaves for flavour. if interested can add lemon juice.
Re: suggest sidedish for Appam Hi Kamala/krithika, A good :crazy recipe. Thanks for sharing. Generally I will prepare veg. kuruma with aapam.
Re: suggest sidedish for Appam Dear Kamala, Thanks for your suggestion. I will try this in sunday. If any other dishes you have for this title pls share with all.
Re: suggest sidedish for Appam hi leka, i love to eat appam with fiery garlic chutney...saute a handful of garlic cloves in oil, grind it with 3-4 red chillies soaked in hot water...add salt and lemon juice to the paste and mix well...it gives a good contrast when u finish the last appam with thenga pal as desert :drool..
Re: suggest sidedish for Appam dear krishnamma, Thanks.It is my hobby to collect recipes.So far i have collected around 20 books and seperate papers with various recipes in a file.