Quick Chicken Biriyani - From Rotisserie Chicken

On a recent evening I had a nice dinner with some friends. Game hen legs were served as an appetizer. I talked to the waiter to find out where they get that meat.... and he was kind enough to enquire the chef and they gave me the address of an outlet.

At the table we got discussing how dark-meat is preferred in most countries, sold for a higher price, and comes out tastier in dishes. However Americans prefer to use chicken breasts, and toss the dark meat as a by-product. It is often exported to other countries at a reduced price. To Mexico, to african countries, and anyone else who'd have them.

Poultry farmers in Telangana, Andhra Pradesh and Tamil Nadu are an enraged lot after the external affairs ministry's proposal to allow duty-free imports of chicken legs from the US, because they say it would lead to dumping of an item that Americans usually discard.
"Duty-free imports of chicken legs at highly discounted prices from the US would cripple our domestic poultry industry and affect maize growers too," said P Chengal Reddy, secretary-general of the Consortium of Indian Farme .. ​

Read more at:
//economictimes.indiatimes.com/articleshow/40252843.cms?utm_source=contentofinterest&utm_medium=text&utm_campaign=cppst