In the bore afternoons or any week ends you can prepare Popcorns in home. Ingredients: Dried popcorn seeds 50 gms Any oil to fry 1 – 2 tea spoons Salt to taste. In a flat bottom nonstick pan or in a cooker bottom pour the oil. Put salt and the popcorn seeds. Fry them well till it starts burst Cover the lid and sim the fire. You can hear the sound ‘tip tap’ like that. Switch off the stove when the sound stops. Open and enjoy the popped popcorn. Note: You can fry cut green chilly/ cut garlic in oil to get masala popcorn.