Oil-free Pakora

bindu_ch_79 · Oct 28, 2009

hai gowri garu
saw ur oil free recepie today and i am trying it today.all these days i was searching for oil free recepies like pakodas,bajjis,and garellu (vadas)
at last i found ur post when searching in google.
ill post it soon after i taste them.

can u pls tell me how to do bajji's (potatoe and aratikaya)and vadas too
in microwave like pakodas.
i will be very thankful to u .
pls post those recepies also soon.
eagerly waiting for ur reply.
thank u .
bindu.

Gowri66 · Jan 1, 2010

Bindu,

Thanks for your compliments. Did you try making it ?
Also.. Whatever I know, I will share with you all.

Gowri66 · Jan 1, 2010

Mikesl,

Thanks for your kind words.

papa07 · Jan 1, 2010

Wow.i am planning to prepare today.

Thanks Gowri

Gowri66 · Jan 1, 2010

Hi (Papa07)

Thanks...Enjoy trying and eating too !!!

papa07 · Jan 1, 2010

Hi Gowri,

I prepared today evening.It came well n yummy.Thnks for ur recipe.
Happy New year.
Enjoy.

boppy · Jan 1, 2010

Gowri66 said: ↑

Hi folks....

With the idea of my hubby, tried out Oil-free Onion Pakora. It came out very well. So nowadays, we are making it on regular basis. It has taken its place as a important side-dish in our menu.

Very happy to share with you all : The procedure with photos !!

For serving 2-3 people :

(1) Take besan/corn grits, this time, I used corn-grits - 1 tumbler
(2) Rice flour - 1/4 tumbler or even less.
(3) Red chilli powder - 1 tea spoon
(4) Salt to taste
(5) Add curry leaves (4-5)
(6) Ginger Julienne ( if you like that taste )
(7) Onion (Big size) - 1
I used White onion for this pakora, you can use any type of onion.

Add all the above content in the vessel and mix it well with water and let the mixture for 5-10mins covered.
After 10mins, spread out the mixture in the glass vessel. Keep the mixture in the microwave oven for 6mins and take it out. That's it ...
Onion Pakora is ready to serve.

I made Tomato rice and had this "White"Onion Pakora as the side-dish. We really enjoyed !!!

Hope you can also enjoy eating a "Healthy" Pakora !!

Best wishes.....
Click to expand...

Hi gowri thanks for this nice recipie.One small doubt.....Did you cover and cook or just in an open plate?
boppy

Gowri66 · Jan 3, 2010

Hi Boppy,

Thanks for your kind words. I use an open glass plate.

Hope it helps.

Gowri66 · Jan 3, 2010

Hi (Papa07)

Thanks for your wishes.. wishing you the same.

Very happy that you tried and enjoyed... Thanks for giving the feedback too.
Stay healthly !!