she has mentioned 2 cups water in step 4 parvathi. you want to make it fast.keep boiling water handy..
thank u shanvy mam very healthy porridge thanks for sharing mam..... me too like leftover rice soaked in water mixed with curd with sidedish buttermilk chilli is my fav....
Hello Dearies, Sreekutty - Wow!!! Superb presentation and click. Uma - Gravy looks delicious. Mira ka - Colorful salad. Shanvy Mam - Delicious Kanji...True nothing can beat our Pazhaya sadam with curd and moore milakai Yum!, and i love the Ragi koozh with curd. Hope you all in full swing preparation for diwali recipes...do check this forum ...