Comments / Queries about Krishnaamma's recipe index,recipes, etc.- to be posted here

Re: Comments / Queries about Krishnaamma's recipe index,recipes, etc.- to be posted h

Dear Krishnamma,
I bought premier nonstick kadai,coating is coming out.can i use this for cooking?

running nose irrukkum pozhuthu, can i use tomato for rasam? tomato jaasthi use panninaallum, jalathosam varumaa?

 

Re: Comments / Queries about Krishnaamma's recipe index,recipes, etc.- to be posted h

Dear krishnaamma;

yes mami, running nose kammi agha matengirathu?it may be dust alergy naalayum irrukkum ,endru naan feel pannukiren .becoz nearby,building construction work is goingon.

 

Re: Comments / Queries about Krishnaamma's recipe index,recipes, etc.- to be posted h

Krishnaamma,
thank u so much & i will tell the FB.

 

Re: Comments / Queries about Krishnaamma's recipe index,recipes, etc.- to be posted h

Hi Krishna Amma :wave,

I am back ;-). I have a question reserved for you. There was a sweet served in one of the weddings we attended few days ago. It was a kind of sevai which was crispy and we had to soak it in flavored milk so that i becomes soft.

I remembered the kind of instant sevai which we get in stores & it has to be put in boiled water. Its something like that but after serving the sevai, they topped it with flavoured milk so that it was soft to eat. I wanted to get it from sweet shops but didnt know what it was called

Can you tell me what is it called? It was so delicious that I cannot resist eating it

Waiting for your response,

Anu

 

Re: Comments / Queries about Krishnaamma's recipe index,recipes, etc.- to be posted h

Hi Krishna Amma,

Thanks for your quick response :clap. I am doing good... Hope the same with your family & yourself.

Peni -- Nice Name. Oh... I guess, this is an instant payasam dish then. Instead of adding broken vermicelli & heating it in milk, we are getting it readymade.

Good to know that. Let me check in Reliance, Nilgiris.... Will make a try and keep you posted.
One more thing. I became a Junior ILite... :wow

:cheers,

Anu

 

Re: Comments / Queries about Krishnaamma's recipe index,recipes, etc.- to be posted h

Dear Krishnamma,

I tried Pudhina puri and Pistachio milk today... excellent recipes. For puris i used chapathi flour instead of maida and made a paste of the mint and green chillies in mixie without adding water. I'm yet to attempt your recipes with whole urad dal (with skin)... will give feedback whenever i make.

Thanks... Latha

 

Re: Krishnaamma's Recipes, Kitchen Tips & Ingredients - Index!

thanks u so much for posting these receipes...is there a weblink to this...how can i download thse?:coffee