Chitvish Recipes - Post your comments here (part 4)

you have such an enthu and sense of humor .Great.

 

HI Hi Mrs.c,

Yes, yesterday, went to my friend's place and they were all so surprised to see such a twist cooking with(double decker) idly. No one could guess the method and thank god, all got cooked properly which was a big relief. LIke you said, high 10 mts and med/sim 10 mts together. Mine height was little taller than yr image, hence that problem. Did not leave anything at home, poor my daughter was saying that she was ready to eat more if any, felt really bad...Funny thing was a couple of my friends were literally memorizing the recipe while eating, interesting, isnt it??

Thanks again for tolerating all my disturbances over the phone!!

 

Hello chitra ma

Hope you are doing good!!

This week i made these dishes

Moong dhal paneer stuffed parathas and carrot dates salad

Beetroot pulav and baked thattai
They all turned out good.

Condensed milk mysorepak... unbelievable!!!!!!!!! it is easy and quick to make.my dd and dh had a fight for grabbing.so i am planning to make this sweet again. special thanks to you and your flatmate sadique ali.

Today made diet cake using flax seeds.i reduced the water as you said. it came out well.

so many of your recipes are in queue.huge list.
let me try. till then bye.

 

Chitummaa..Belated b'day wishes...wishing you a very very happy b'day..
Even though not regular here made so many repetitions... today being a weekend tried stuffed vegetable dhal rice... very interesting taste just had with pappad ... thanks for all these new and interesting dishes...

 

Dear Chithra made the moong dal paneer paratha 3 days back for my lunch, coriander rice for R. I loved the colour of the stuffing, yellow/green/whilte. I had homemade paneer (milk spoiled), so made it. The parathas tasted best when I had them for dinner, the pudina taste was awesome. Eve R commented about the pudina flavour (he just tasted it as he is not much interested in moong dal).
You know, his protein leak has got arrested in 4 week period with my cooking. I avoided dal as much as possible (not even milagai podi for tiffin but various chutneys only). The doctor was happy about that. R admits that this diet period food was really tasty that his usual food, howzzat?

 

DEAR MAMI,

the CARAMEL HALWA came out very well,,appadiye labak labak nnu ulle pochu..for dinner y day i made BENGALI KICHDI and KADHI,,everyone including V relished it to our fullest.

for tomm's sai pooja,i have finished making the sweets-KHOA RAVA LADOO AND ANGEL BURFI...they both look awesome,,taste naalaikku evening dhaan theriyum..
i made the KHOA at home mami using milk powder..silver varq is from india..

i have decided to make the following--rice,rayar sambhar,potato kurma ,my friends will also be bringing prasadams,so i am limiting to three items only along with the sweets
lov
aarthi

 

Made Chinese noodles. Also made idli with rice rava. First time trying idli with rice rava. It came out quite well. We are all lucky that you have given the right propertions for everything; that nothing goes wrong )

Thanks a lot
Nitha