chicken biryani using normal rice

Discussion in 'NonVegetarian Kitchen' started by kdha, Mar 29, 2015.

  1. kdha

    kdha New IL'ite

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    Hi Can u give me chicken biryani recipe using curd (with out coconut milk) and with normal ponni rice.. Thanks in advance!
     
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  2. Bestmom

    Bestmom Silver IL'ite

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    Yes i have tried in ponni raw rice..it comes out good..don't ever try in boiled rice..without curd n
    Coconut milk also u can make
     
  3. kdha

    kdha New IL'ite

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    Hi
    Can u give me full recipe..
    Thanks
     
  4. Bestmom

    Bestmom Silver IL'ite

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    For 2 person

    Onion-1
    Tomato-2
    Ginger garlic paste-2 tsp
    Cinnomon,cloves,masala leaf all 1 piece
    Vegetables-beans,carrot,peas
    (If non veg,u can use chicken or mutton stew
    Which is already cooked with some pieces)

    Fry all these..add 1 big cup of rice and add 2 equal quantity
    Of water of the same cup..after a whistle simmer it for 10 mins..
    Briyani ready
     
  5. kdha

    kdha New IL'ite

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    Hi Can we add mint leafs to this .. Which type of chilly should be used..and how much..? If using normal rice how much whistle should be allowed.. Thanks in advance!
     
  6. kdha

    kdha New IL'ite

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    Hi Can we add mint leafs to this .. Which type of chilly should be used..and how much..? If using normal rice how much whistle should be allowed.. Thanks in advance!
     
  7. durgadeviramesh

    durgadeviramesh Platinum IL'ite

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    hai kdha i prepare chicken biryani in home use normal rice only. I give recipie to u kdha mam
    Ingrediants u want:

    onion 4no.
    Tomato 5no.
    green chillie 1 or 2 (as u desire)
    ginger garlic paste 2tsp
    curd 1/2 cup
    cumin, caradmon,cinnamon,cloves,jathi kai 1or2 no. biryani leaves 5no.
    mint leaves 1 cup
    turmeric powder 1/2spn
    chillie powder 3tsp
    coriander powder 11/2tsp
    curry masala 1tsp
    briyani masala 11/2tsp (optional)
    chicken masala 11/2tsp (optional)
    dalda or ghee 4tsp
    normal rice 1/2kg
    chicken 1/2kl
    oil 6 tsp
    salt

    How to make,
    First clean rice in water soak that with u take 5 cup of rice and then u add 61/2 cup water.Heat cooker first add dalda and oil to heat after that add above mentioned leaves,cumin etc...and add sombu after that add podhina leaves fry well.Add chopped onion and fry add ginger garlic paste fry well then add tomatoes fry well and add chicken fry well then add curd all masalas instead of chillie,coriander powder i use normal kulambu powder as u desire fry well.add soaked rice with water and mixed well close the cooker top and whistle u give just 3 vessel stop the fire and leave it after vessel is out u take and mixed well gently without break rice super Biryani ur kids also like this:wow.I prepare in home my kids and hubby my relations like that so only i tried to share with u.pls try and share ur commands and any doubt pls askthinkingsmiley. i share photos next week.(any mistakes u pls sorry)
     
  8. kdha

    kdha New IL'ite

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    Hi
    Durgadeviramesh,
    Very Thanks for ur recipe..surely I will try it and share the experience...
     

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