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Dosai னாலே மனம் அஞ்சுது கெஞ்சுது மனம்

Discussion in 'Regional Poetry' started by Thyagarajan, May 15, 2024.

  1. Thyagarajan

    Thyagarajan Finest Post Winner

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    Here's an Ode
    on
    Masala Dosa -
    (Walt Whitman Style)
    O Masala Dosa,
    thou crispy delight,
    Thy taste, a symphony of flavors unite.
    Born in South India's land of spices,
    A culinary marvel that entices.
    From humble origins, thou didst rise,
    A gift to taste buds, a grand surprise.
    With rice and lentils, thou art made,
    A batter fermented, in tradition laid.
    Thou cometh forth upon the griddle's heat,
    A golden treasure,
    a feast to greet.
    Thy surface
    thin and lacy fair,
    Conceals within
    thy filling rare.
    Spiced potatoes, a savory treat,
    Enwrapped in thy crepe-like sheet.
    A marriage of divine spice and starch,
    Awakens senses with every march.
    Thy tangy chutneys, a perfect pair,
    Coconut, tamarind, a flavoursome affair.
    And sambar's embrace, a warming potion,
    Completes the feast with utmost devotion.
    Thou art
    a tale of culinary art,
    A history etched with love from the start.
    From humble street food to tables grand,
    Thy popularity spreads across the land.
    In bustling cities
    and
    towns afar,
    Thou art a favorite, a shining star.
    In diners and restaurants, thou dost reign,
    A dish beloved, that will never wane.
    O Masala Dosa, thou art divine,
    A culinary masterpiece, so fine.
    With every bite, a journey I roam,
    In thy taste, I find my home.

    (Thanks to WhatsApp)
     
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  2. pawarju

    pawarju Bronze IL'ite

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    Dosa..... originated from Karnataka and then spread to Kerala and then to Tamil Nadu.... i love Dosa ..anytime i can eat
     
    Thyagarajan likes this.

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