hi can anybody give me the recipe for more kuzhambu/pulusu. it is made from butter milk. this dish is usually made in tamil nadu and andhra pls tell me how to make it. my husband loves it. thank you chitralekha
Hi chitralekha, I moved your thread from mine to here. I have given many varities of Moor Kuzhumbu in my thread. Please go through it. here is the link. Just clilck the link: Sambar Varities