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How to make muslim nombu kanji??

Discussion in 'Recipe Central' started by rumnair, Jun 12, 2009.

  1. rumnair

    rumnair New IL'ite

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    Can someone help me with the preparation of nombu kanji prepared by muslims during ramzan season. It will be liquid in state, containing mashed rice, shredded chicken (optional), ground coconut and cuscus, tomato, onion...and many more.

    can someone help?
     
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  2. aharia

    aharia Silver IL'ite

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    hi rumnair,
    welcome to IL.

    nombu kanji is easy to prepare.
    here it is..........
    1. rice.........ground for just 1 min
    2.mungdal (pasiparupu)-----little
    3.coconut milk.......1 cup
    4.coconut....little.
    5. ginger & garlic --as per your taste.
    6.onion & tomato.....each 1
    7.chicken or mutton--minched
    8.pattai.....kerabu.briyani leaf......kashkasha.
    9.oil
    10.salt & water.
    method,
    1. put oil in the cooker add patti kerabhu,kash kasha,briyani leaf.
    2.add onion tomato, green chilli, saute well
    3. add dal rice, ginger & garlic,........
    4. add chicken / mutton.
    5. water & salt
    6.keep for 2 to 3 wessels.
    it's ready to serve.......
     
  3. shvap_786

    shvap_786 Gold IL'ite

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    hi rumanair...

    here is the veg version of the kanji...

    1 glass raw rice
    1 hand full moong dal
    2 onions
    1/4 carrot chopped
    1 green chilli
    5 garlic flakes
    1 each (clove, cinnamon)
    pudina leaves 1 handful
    1/2 glass thick coconut millk ( or 5-6 spoon coconut milk powder)

    slightly fry the moong dal. then grind rice and moong dal as rava (better than rava proportion) soak it in water and keep this aside...

    In a pressure cooker add 1 spoon oil, add clove and cinnamon, chilli, garlic, then onions... fry slightly.. (dont fry too much color shud be white)... now add the soaked rice and dal fry slightly.. you can add 3-4 glass of water... add the chopped carrot , pudina leaves, salt... give pressure.. atleast 3-4 whistle... once the pressure is down... add coconut milk...

    Nombu_Kanji.jpg
     
    Last edited: Jun 13, 2009
  4. aharia

    aharia Silver IL'ite

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    wow..........vahee........first time i hear about veg version.
    thanks for sharing dear.
     
  5. shvap_786

    shvap_786 Gold IL'ite

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    Aharia mom is pure veggie so she used to make it... do try it...
     
  6. rumnair

    rumnair New IL'ite

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    Thank you ...will try it and let you know..byeeeeee!!!!!!!
     
  7. Saraswathipv

    Saraswathipv IL Hall of Fame

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    Wow friends,

    Thanx a bunch for the nombu kanji recipe :hiya.
    After having it at my friends place, I loved it so much that I tried it...of course mine was the veg version...but I did not know that cloves and cinnamom too were to be added.
    Will do that next time.
    Bye
     

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