Hi all, 'm new to this website. . found many interesting comments on OTGs Vs Microwaves but were quite old. . :drowning Almost ordered a Morphy Richards OTG in LetsBuy where the model number was Morphy Richards 18 R-SS OTG 18 L but then again . . . i found another model which was Morphy Richards 18 R-PC OTG 18 L where the only difference was the function where RPC was --- Type of Oven -Oven Toaster Griller and RSS was --- Type of Microwave Oven - Microwave with Grill heres the link Morphy Richards 18 R-PC OTG 18 L Powder Coated (Rotisserie) Morphy Richards 18 R-SS OTG 18 L Stainless Steel (Rotisserie) out of these two which one is better for baking cookies and other bakery food. . or are there any better models thn these? 'm looking for any OTGs between 16 to 20 Ltrs. . It'd be really helpful if u can answer this question :bowdown