1. Handy Kitchen Tips that You cannot Miss : Solutions for all your Problems
    Dismiss Notice

Tip For Keeping Chapati Dough Fresh In Fridge

Discussion in 'Spotless Kitchen' started by noire, Nov 29, 2018.

Page 2 of 2
  1. Nov 30, 2018 #11
    noire

    noire Silver IL'ite

    Messages:
    59
    Likes Received:
    97
    Trophy Points:
    58
    Gender:
    Female
    Oh, in the freezer it might stay longer. How do you thaw it out? Put it in the fridge overnight?

    Yes, making it airtight is the secret.
     
    noire, Nov 30, 2018
    noire, Nov 30, 2018
    #11
  2. Nov 30, 2018 #12
    armummy

    armummy Platinum IL'ite

    Messages:
    1,747
    Likes Received:
    1,710
    Trophy Points:
    283
    Gender:
    Female
    Leave it out for 2-3 hours to thaw it and I leave it in fridge till I get to use it.
     
    armummy, Nov 30, 2018
    armummy, Nov 30, 2018
    #12
  3. Nov 30, 2018 #13
    Gallant

    Gallant Silver IL'ite

    Messages:
    83
    Likes Received:
    100
    Trophy Points:
    83
    Gender:
    Male
    I avoid polythene...use only aluminum foils. Still dark layer or spots form...
     
    Gallant, Nov 30, 2018
    Gallant, Nov 30, 2018
    #13
  4. Nov 30, 2018 #14
    Gallant

    Gallant Silver IL'ite

    Messages:
    83
    Likes Received:
    100
    Trophy Points:
    83
    Gender:
    Male
    Robo, the rotimatic...?
    When you make it, you make it with love. So it tastes good. Robo...?
     
    Gallant, Nov 30, 2018
    Gallant, Nov 30, 2018
    #14
  5. Feb 18, 2019 #15
    mahalakshmi001

    mahalakshmi001 Senior IL'ite

    Messages:
    50
    Likes Received:
    21
    Trophy Points:
    23
    Gender:
    Female
    mahalakshmi001, Feb 18, 2019
    mahalakshmi001, Feb 18, 2019
    #15
    shravs3 likes this.
  6. Jun 16, 2019 #16
    Vaikuntha

    Vaikuntha Platinum IL'ite

    Messages:
    969
    Likes Received:
    1,429
    Trophy Points:
    263
    Gender:
    Female
    I use steel ka dabba to keep atta/ dough in fridge. Steel dabba doesn't let it get black. It stays fresher longer.
    I use a mixer to make dough and then portion it for 2 days worth of dough and put it in freezer. In fridge, I only keep one steel dabba.

    Dabba is container like a tiffin. Steel Dabbas for dough.
     
    Vaikuntha, Jun 16, 2019
    Vaikuntha, Jun 16, 2019
    #16
  7. Jul 1, 2019 #17
    sunchiajju

    sunchiajju Bronze IL'ite

    Messages:
    69
    Likes Received:
    26
    Trophy Points:
    38
    Gender:
    Female
    sunchiajju, Jul 1, 2019
    sunchiajju, Jul 1, 2019
    #17
Page 2 of 2

Share This Page