Re: mysore pak in 10 mins Hi, Thanks for sharing the recipe of Mysore pak. Do you know any alternate to replace ghee. Shree.
Re: mysore pak in 10 mins HI, i think dalda or vanaspathi can replace gee,but i don't think you will get that taste....ghee is yummy...keep aside weight issues for 1 day... kavi
Re: mysore pak in 10 mins hi samayal, i think that would be enough....water is just required to melt sugar without caramelising....melt in low flame till it comes to 1 string consistancy...try and let me know.. kavi
Re: mysore pak in 10 mins Kavi, I made your super duper 10mins mysorepa yesterday and it turned out to be very nice. Only thing i noticed was i can reduce 1/4 cup of ghee next time when i make it. Thank you very much for sharing.
Hi Kavi, I forgot to ask you last time. Don't we have to fry gram flour? When I make traditional method I fry it with little ghee till it turns golden brown and gives very good aroma. I like sweets very much and everyone else in our house will eat sweet the day I make in moderate quantity, and remaining is all mine. Soo I wanted to know if I can replace ghee. Shree.
