Discussion in 'Recipe Central' started by nandinimithun, Mar 16, 2021.
YOU had offered three dishes two in the morning and one in this late afternoon.
Conveniently spaced and illustrated.
But rajma looks bit dull
How to get sheen on it.
Chefs Dhamma and Sanjeev says adding sugar last
Would bring gloss to dishes.
Thanks and Regards.
Yes thats right adding sugar a bit makes the rajma more glossy, however i didn't and just left it...