In the bore afternoons or any week ends you can prepare Popcorns in home. Ingredients: Dried popcorn seeds 50 gms Any oil to fry 1 – 2 tea spoons Salt to taste. In a flat bottom nonstick pan or in a cooker bottom pour the oil. Put salt and the popcorn seeds. Fry them well till it starts burst Cover the lid and sim the fire. You can hear the sound ‘tip tap’ like that. Switch off the stove when the sound stops. Open and enjoy the popped popcorn. Note: You can fry cut green chilly/ cut garlic in oil to get masala popcorn.
hello krishnamma, Thanks for this popcorn recipe. My son loves popcorn and i'm going to try this for him. Can we add butter instead of oil?. regards karthiga.:wave
Hi Karthiga, Yes. You can try with butter. You tell your FB after using butter.:2thumbsup: Really children will love popcorn.:-D
hello, i jst love reading ur recipes. once i tried making popcorn at home but the corns popped only half that is it was only alf wite and it was sticking in the teeth...please tell me the reason for this...how can i make it better? regards, nains
Hi Nains, Sorry for delay. Here in India some seeds can be used only for porridge. You have to ask the shop keeper and get the seeds. Other wise it will not as good as you expect. Some times I will also face the same problem and after that now a days I will ask the shop keeper and then only I will buy the seeds. I think this will help you.:2thumbsup: Better luck next time
Hi Sumathi, I told this to my 12 year old daughter Rashi. She loves pop corn. Now every evening she makes on her own and enjoy her pop corn. She asked me to convey her thanks to you. Thanks a lot. poonam
Hi Poonam, Thank you very much for your FB. And tell my love to your daughter. And also tell her I am very happy for her FB too.:-D
