Hi all, I got 2 pack of curry leaves 3 weeks back. I washed them, dried and place it in an air tight container. I have placed 2 packs differently. I use one pack till yesterday. It was so fresh for 3 weeks.. When I open the next container, the curry leaves looks bad and changed to black color. I am not sure if we can still use this curry leaves. What to do with this? Any recipes recommendations? What can I do with this curry leaves? Thank you.