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How to prepare Pineapple Squash at Home?

Discussion in 'Recipe Central' started by shravanicool, Aug 19, 2009.

  1. shravanicool

    shravanicool Junior IL'ite

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    Hello,

    I would like to know , if anyone can share the procedure of making Pineapple Squash.

    Regards,
    Shravanicool :)
     
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  2. keerat45

    keerat45 Senior IL'ite

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    <script type="text/javascript"><!-- AdBriteRender_a321f055_da80_4c5d_8874_2ca75210f26d(); //--></script><!-- InstanceBeginEditable name="maincnt" --> Hey....

    Here is a recipe for you ...


    1. Pineapple Squash

    <table align="right" border="0" width="20%"> <tbody><tr> <td> <script type="text/javascript"><!-- ch_client = "webbyhubby"; ch_type = "mpu"; ch_width = 300; ch_height = 250; ch_color_border = "E1EDC3"; ch_color_bg = "E1EDC3"; ch_non_contextual = 1; ch_vertical ="simple"; var ch_queries = new Array( ); var ch_selected=Math.floor((Math.random()*ch_queries.length)); if ( ch_selected < ch_queries.length ) { ch_query = ch_queries[ch_selected]; } //--></script> <script src="http://scripts.chitika.net/eminimalls/amm.js" type="text/javascript"> </script><iframe id="ch_ad574" name="ch_ad574" src="http://mm.chitika.net/minimall?w=300&h=250&client=webbyhubby&noctxt=1&url=http%3A//www.recipes.keralaz.info/shakes-chilers/Pineapple-Squash.shtm&ref=http%3A//www.google.co.in/url%3Fsa%3Dt%26source%3Dweb%26ct%3Dres%26cd%3D4%26url%3Dhttp%253A%252F%252Fwww.recipes.keralaz.info%252Fshakes-chilers%252FPineapple-Squash.shtm%26ei%3DnQaNSpb3Hdj-kAWl9K2lDA%26rct%3Dj%26q%3Dhow+to+make+pineapple+suash+at+home%26usg%3DAFQjCNGGCNNglaa4vrqKT82xJBBDlMTjLg%26sig2%3Dz6Q0FaMHPHKmwl_mKzk-hA&type=mpu&vertical=simple&cl_border=E1EDC3&cl_bg=E1EDC3&cb=574" marginwidth="0" marginheight="0" vspace="0" hspace="0" allowtransparency="true" scrolling="no" width="300" frameborder="0" height="250"></iframe> </td> </tr> </tbody></table> Ingredients:

    • 1 cup pure fresh pineapple juice
    • 2 cups sugar
    • 1 cup water
    • 1 tsp. citric acid
    • 1/8 tsp. kms

    Method:

    • Bring sugar and water to boil in a deep vessel.

    • Simmer to make a sticky syrup, which is not one thread.

    • Add dissolved citric acid, take off fire.

    • Cool and add juice, dissolved KMS.

    • Stir till well blended.

    • Pour into sterilized bottles, seal.

    • Refrigerate opened bottle.

    Hope you like....
    Regards...:)
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