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Goodness of Methi

Discussion in 'Healthy Living' started by kanaka Raghavan, Oct 23, 2007.

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Oct 23, 2007 #1
kanaka Raghavan IL Hall of Fame

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Methi cures indigestion,stomach problems ,constipation.
Juice extracted from methi leaves cures mouth ulcers.
Methi prevents the formation of kidney stones.
Methi helps in checking sugar levels in our body.
If pregnant women continue using methi delivery would be easier.
Using methi regularly prevents hairfall and controlling dandruff.

kanaka Raghavan, Oct 23, 2007

kanaka Raghavan, Oct 23, 2007

#1

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Oct 23, 2007 #2

Arunarc Moderator Staff Member IL Hall of Fame

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Hi Kanaka
Isn't methi considered as a warm ingredient for a pregnant lady???
For all these goodness Methi has to to soaked and made a paste of it before using it???
Please explain

Arunarc, Oct 23, 2007

Arunarc, Oct 23, 2007

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Oct 23, 2007 #3

kanaka Raghavan IL Hall of Fame

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Methi can be soaked in water the previous night.Just one spoon would do.Next day have it along with the water.It is good for health.Methi has cooling tendency as far as I know.Even for menopause problems as well as menstrual problems.

kanaka Raghavan, Oct 23, 2007

kanaka Raghavan, Oct 23, 2007

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Oct 23, 2007 #4

Arunarc Moderator Staff Member IL Hall of Fame

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Oh ok thanks for the information. Becoz I was told by someone that methi should not be given to pregnant ladies so wanted to know about it. Thank you

kanaka Raghavan said: ↑

Methi can be soaked in water the previous night.Just one spoon would do.Next day have it along with the water.It is good for health.Methi has cooling tendency as far as I know.Even for menopause problems as well as menstrual problems.
Click to expand...

Arunarc, Oct 23, 2007

Arunarc, Oct 23, 2007

#4
Oct 23, 2007 #5

meenakshirajan Silver IL'ite

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Dear Kanaka,
Will Methi controls grey hairs also?
Meenakshi Rajan

meenakshirajan, Oct 23, 2007

meenakshirajan, Oct 23, 2007

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Oct 24, 2007 #6

sudhabatni Bronze IL'ite

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Hi kanaka

Thank u for your good and useful information .
Daily i take methi seeds in the morning before starting with my work.
I also have the same question which meenakshi asked u will methi controls grey hair problem and also can i give methi to my daughter which she is now 13 yrs.
Pl u r reply is expected at the earliest.

Bye
Sudha Batni.....

sudhabatni, Oct 24, 2007

sudhabatni, Oct 24, 2007

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Oct 24, 2007 #7

sunkan Gold IL'ite

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hai friends,
as usual when a question is put forward i go into the search engine for you all and like wise even today i give you this link from specialist who talk on this subject its side effect and when not to take methi, hope it removes your doubt in this matter...my mother used to soak methi in coconut oil along with mehandi for the hair to remain dark..sunkan

Methi - Herbs & Supplements - Drug Library - DrugDigest

sunkan, Oct 24, 2007

sunkan, Oct 24, 2007

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Oct 24, 2007 #8

Arunarc Moderator Staff Member IL Hall of Fame

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Thanks Sunkan
This link is very informative. i knew pregnant ladies should not in take it but never knew why?? It has given other uses, its side effects and all very good link. thank you once again.

Arunarc, Oct 24, 2007

Arunarc, Oct 24, 2007

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Oct 24, 2007 #9

Shanvy IL Hall of Fame

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hi all,

I have this crazy habit please dont laugh.....

I keep on munching jeera, methi (n fact i can eat the most bitter ones), frequently throughout the day..whenever i am inside the kitchen...i dont eat any of the nuts, biscuits out there..

so my question is too much of anything is not good...what about in my situation...

Shanvy, Oct 24, 2007

Shanvy, Oct 24, 2007

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Oct 24, 2007 #10

vidyasundar Bronze IL'ite

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Dear friends,

Methi is good especially during those days for women. if you dont like bitter taste of it you can sprout it and store whenever you cook tour dal for sambar you can 1 or 2 tsp of this sprouted methi. try it and ul be surprised about the delicious taste and flavour of sambar.

here is a recipe with sprouted methi.

1 cup tour dal
1/4 cup sprouted methi
4 garlic cloves
tamarind pulp 2 tbs(adjust to ur taste)
salt

for seasoning
mustard
jeera
kalonji or kaal jeera(onion seeds)
hing
curry leaves

cook dal with other ingredients except salt. season it and add salt. it goes well with chapathi and rice without any cutting vetting job........

vidyasundar, Oct 24, 2007

vidyasundar, Oct 24, 2007

#10

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