1. Would you like to join the IL team? See open jobs!
    Dismiss Notice
  2. What can you teach someone online? Tell us here!
    Dismiss Notice
  3. If someone taught you via skype, what would you want to learn? Tell us here!
    Dismiss Notice

Food items using RICE FLOUR

Discussion in 'Krishnaammas Kitchen' started by krishnaamma, Feb 22, 2007.

  1. krishnaamma

    krishnaamma Moderator Staff Member IL Hall of Fame

    Messages:
    10,092
    Likes Received:
    4,348
    Trophy Points:
    490
    Gender:
    Female
    Sweet rice flour

    1 Cup Rice flour
    1 Cup Sugar
    1/2 Spoon Cardamom Powder
    2 - 3 Spoons Ghee
    4 -5 Spoons Coconut​
    1. Fry rice flour by pouring ghee. ​
    2. Add sugar, cardamom powder and coconut and mix well ​
    3. Serve it as it is.​
     
    Last edited: Feb 22, 2007
  2. krishnaamma

    krishnaamma Moderator Staff Member IL Hall of Fame

    Messages:
    10,092
    Likes Received:
    4,348
    Trophy Points:
    490
    Gender:
    Female
    Veggi Roti

    Ingredients


    Rice flour - 2 cups

    Finely grated vegetables - carrot, , cucumber, bell pepper

    and onion, one each

    Jeera - 1/2 tsp

    Green chillies - finely chopped

    Coriander and curry leaves - finely chopped

    1/2 cup fresh coconut -finely grated (optional)

    Salt according to taste

    Oil or fat-free cooking spray


    Method


    Mix the grated vegetables, jeera, green chillies and the

    curry /coriander leaves in a large bowl.


    Add rice flour and salt to this mixture till it becomes a soft dough.


    You can add a little water if it isn't soft enough, but usually the juices

    from the grated vegetables will be enough to form the dough.


    Knead the dough a little bit to mix properly and shape it into small

    balls.


    Coat a tava with a few drops of oil.


    Place one small ball on a plastic sheet and slowly

    press it into a round-shaped "rotti".


    This rotti should be thin like a chapati.

    Make a few holes on the rotti with your index finger.



    Place this on the tava, on the stove under medium heat.


    When the rotti gets cooked (it changes color from white to golden

    brown), turn it.


    Remove the rotti from the pan, serve hot with pickle, chutney, sugar

    or spicy powder and butter/ghee.



     
    Last edited: Apr 17, 2007
  3. krishnaamma

    krishnaamma Moderator Staff Member IL Hall of Fame

    Messages:
    10,092
    Likes Received:
    4,348
    Trophy Points:
    490
    Gender:
    Female
    Vegetable Rice Roti 2

    Ingredients


    rice flour -- 3 cups

    onions-finely chopped -- 2 (big ones)

    Red chilly powder 2 sp

    Garlic powder 1 – 2 sp

    Garam masala ½ sp (optional)

    carrot-grated -- 10 tbsp

    Cauliflower –grated 10 tabsp

    coriander leaves-chopped finely -- 1/2 cup

    cumin seeds-coarsely pound -- 2 tsp

    salt to taste

    water-for mixing -- 1/2 cup to 1 cup

    oil for shallow frying


    Method


    Mix all the ingredients above, except the oil, in a mixing bowl. Add enough water

    to bind all the ingredients together to form one whole mass.



    Grease a frying tava with a little oil.

    Take a ball of the mixture(as big as a tennis ball) and place it in a plastic sheet or

    plantain leaf.



    Flatten the mixture like chappati, and transfer it to the tava.


    Spread a little oil on it.


    Fry it for a couple of minutes.


    Turn it and fry it on the other side for a few more minutes.


    Serve hot with salted butter or Mango Achar or coconut chutney.
     
    Last edited: Apr 17, 2007
  4. krishnaamma

    krishnaamma Moderator Staff Member IL Hall of Fame

    Messages:
    10,092
    Likes Received:
    4,348
    Trophy Points:
    490
    Gender:
    Female
    Rice Roti


    Ingredients

    2 cups rice flour
    1 cup overcooked soft rice
    salt to taste
    oil / ghee to make roti


    Method

    Blend the cooked rice to a smooth paste in a blender.

    Use water as required.

    Add salt to the flour.

    Add blended rice paste, knead into a soft dough.

    Take a ping pong ball sized dough.

    Take a plastic sheet or plantain leaf.

    Place the dough on it and spread round by using your fingers.

    Place it on the hot tawa.

    Pour oilghee and turn the other side.

    Again pour some oil and remove it after done.

    Serve hot with any gravy vegetable.
     
  5. krishnaamma

    krishnaamma Moderator Staff Member IL Hall of Fame

    Messages:
    10,092
    Likes Received:
    4,348
    Trophy Points:
    490
    Gender:
    Female
    Rice Flour Puri


    Ingredients:

    Rice Flour 1 cup

    Maida 1 Cup

    Water 1 ½ Cup

    Salt

    Oil to fry

    Dalda / Veg. Shorting 1 – 2 sp.

    Method:

    Pour water in a pan. Bring it to a boil.

    Remove it from the fire and add all the ingredients.

    Mix well. And make a thick dough.

    Make small small balls out of it.

    Grease your palm and press like puri.

    Heat oil and fry them, till they become crispy.

    Remove it from oil and serve with chilly chutney.

    Very good for evening snack.

    You can prepare it quickly also.
     
  6. chinnirekha

    chinnirekha Bronze IL'ite

    Messages:
    657
    Likes Received:
    8
    Trophy Points:
    38
    Gender:
    Female
    Re: Rice Flour Puri

    hai krishnamma,
    I hve ever heard tht we can do poories using rice flour i will try this
    thnz for ur wonderful recipies
    bye
    rekha
     
  7. krishnaamma

    krishnaamma Moderator Staff Member IL Hall of Fame

    Messages:
    10,092
    Likes Received:
    4,348
    Trophy Points:
    490
    Gender:
    Female
    Re: Rice Flour Puri

    Hi rekha,

    It is a very good snack. try and give me a feed back. :coffee for your reply.
     
  8. chinnirekha

    chinnirekha Bronze IL'ite

    Messages:
    657
    Likes Received:
    8
    Trophy Points:
    38
    Gender:
    Female
    Re: Rice Flour Puri

    krishnamma,
    they came out very well n yummy--thnz for ur recipies
    bye
    rekha
     
  9. krishnaamma

    krishnaamma Moderator Staff Member IL Hall of Fame

    Messages:
    10,092
    Likes Received:
    4,348
    Trophy Points:
    490
    Gender:
    Female
    Re: Rice Flour Puri

    Ho very nice. Happy to note your feed back.

    try some other recipes also. and enjoy.
     

Share This Page