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Dosa Camp-Karuveppilai dosa/curry leaves dosa-Day 19

Discussion in 'Indian Diet & Nutrition' started by Special, Apr 26, 2011.

  1. Special

    Special Silver IL'ite

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    Hi friends,sry for not posting these 2 days,my network was so slow in my home..ok,guys ,lets see karuveppilai /curry leaves dosa today...

    KARUVEPPILAI /CURRY LEAVES DOSA

    Ingredients:
    Dosa batter-required for 10 dosas
    Curry leaves-2 handful
    Chilli paste-required amount
    Ginger garlic paste-2 spoons
    Salt-required amount

    Method:
    You can either add above ingredients with dosa batter and grind them or add these while making batter itself.If u are preparing with dosa batter,leave for 2 hours and then make dosa.If done while making dosa batter itself,allow it to ferment like normal dosa for 6-8 hrs.
    That's it,prepare dosas with it.No need of any side dish...
     
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