Chitvish Recipes - Post your comments here (part 1)

Discussion in 'Ask ChitVish' started by Ami, Aug 29, 2005.

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  1. Chitvish

    Chitvish Moderator IL Hall of Fame

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    Dear Geetha,
    Thanks a ton.
    Please feel free to call me Chithra, in virtual interaction !
    Oh, only mom, Geetha, please! Not grandmom to 30 & 30+ladies!! Spare me,
    please ! :oops:
    Make all your friends, IL members !!
    I tried yesterday Amla thokku in MW - ideal as breadspread, roti spread etc !
    Love,
    Chithra.




     
    Last edited: Jan 27, 2008
  2. sowminivibu

    sowminivibu Silver IL'ite

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    dear chithu

    yday tried ladies finger kootu and had it with morkuzhambu sadam..both the dishes went hand in hand.......it tasted very nice and a diff kootu to the usual ones !!!!

    lov
    sowmi
     
  3. Chitvish

    Chitvish Moderator IL Hall of Fame

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    Dear Sowmi,
    Believe me, of late, the only bhindi dish, that I love is this kootu !
    Besides, I always love morkuzambu-pulikootu combination.:drool
    Thankyou.
    Love,
    Chithra.
     
  4. shakila banu

    shakila banu Bronze IL'ite

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    Dear Cm
    Thank you very much for liking my avataar. This coming week i am planning to repeat all your dishes as my child's examinations are nearing feel like concentrating on her. Even though she is in LKG i personally feel the foundation should be good as how my mom taught me. Hence planned to try new recipes after exams are over. Till then Bye. Take care.
     
  5. Chitvish

    Chitvish Moderator IL Hall of Fame

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    Dear SB,
    I fully agree with you. Coaching the children takes priority over everthing else.
    Please take your break & come back.
    Love,
    Chithra.
     
  6. sowminivibu

    sowminivibu Silver IL'ite

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    dear chithu

    today dinner was veg tava paratha with capsicum peas masala...i used carrot n cabbage for the paratha......i made the sabji a little spicy and it made a perfect partner to the paratha....as usual yummy and dlicious and tht made up for the sunday special!!!

    lov
    sowmi
     
  7. Chitvish

    Chitvish Moderator IL Hall of Fame

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    Dear Sowmi,
    So, back to the routine & no fuss? I like it, Sowmi !! There are afew ladies who treat post delivery period as a disease, surprisingly & sadly !
    Your sunday special sounds yummy to me too !:drool
    Thanks.
    Love,
    Chithra.




     
  8. anjana

    anjana Bronze IL'ite

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    Dear Chitra,
    Some of the recipes I prepared the past few days. Ennai katharikai kuzambu,made to a kootu consistency and had with rotis. Absolutely delicious and went well as a side dish too. These days eggplants taste a little more interesting. I wonder whytsk

    Greens oothappam was soft,added methi leaves and to go with it made Tomato Jain chutney. Was prepared in a jiffy.

    Next was plum rasam. Surely a comfort food was sweet and sour and we were literally drinking it from our bowls.

    Sweet potato thoi. I don't cook a lot of SP but this one is sure a keeper. Goes well with rice and sure a different dish to add to my collection.Thanks for sharing all these recipes with us.See you soon.

    Love,
     
  9. Chitvish

    Chitvish Moderator IL Hall of Fame

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    Dear Radhanjana,
    Thanks.
    Believe me, when I posted green chillies rasam last evening, I did remember you! Now that you are back again, I will post orange & pomegranate rasam !!
    Please include a little more of sweet potato. I tried 2 salads with it & both were yummy ! My friend who is a diabetic & who goes to US regularly says, she was advised by the doctors there to definitely include SP. I was really surprised ! You may try to get more information & throw some light on the subject.
    Love,
    Chithra.
     
  10. gsaikripa

    gsaikripa Gold IL'ite

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    Dear Mami,
    Y'day,I make sakkarai Pongal for neyvadiyam to thyaga.aradhana festival.Actually i make sakkarai pongal in vengala uruli,it will take too much of time to cook.but your pressure cooker method is best & very easy to make &time saving.

    Thank u for ur wonderful Receipe.
     
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