Chicken stock - cooking tips

Discussion in 'Cuisines of India' started by neethamary, Apr 16, 2013.

  1. Apr 16, 2013 #1
    neethamary

    neethamary Bronze IL'ite

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    An effective way to preserve meat and chicken stock is to chill stock in ice trays and use the icy cubes for instant soups.
     
    neethamary, Apr 16, 2013
    neethamary, Apr 16, 2013
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  2. Apr 16, 2013 #2
    sweetshreya

    sweetshreya IL Hall of Fame

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    very nice tips, Neethamary. Thanks for posting :)
     
    sweetshreya, Apr 16, 2013
    sweetshreya, Apr 16, 2013
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