HI all, Today fastfood gen then we should do like this. Ingredients 1 2 - 2 1/4 pound deli-roasted chicken 1 tablespoon olive oil 1 medium onion, cut into 1/4-inch-thick slices 1/3 cup cider vinegar or white wine vinegar 1/2 cup tomato sauce 3 - 4 tablespoons seeded and finely chopped fresh red and/or green hot chili peppers 2 tablespoons snipped fresh thyme 2 tablespoons molasses 2 tablespoons water 1/2 teaspoon salt 4 sandwich buns, split Bread-and-butter pickle slices Directions 1. Remove meat from chicken (discard skin and bones). Use two forks or your fingers to pull meat into shreds. 2. In a large skillet, heat the olive oil over medium heat. Add onion; cook about 5 minutes or until tender, stirring occasionally to separate into rings. Add vinegar; cook and stir 1 minute more. 3. Stir in tomato sauce, chile peppers, thyme, molasses, water, and salt. Bring to boiling. Add the chicken; tossing gently to coat. Heat through. Serve on rolls with pickle slices. Makes 6 sandwiches. Read more...
