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Brinjal briyani

Discussion in 'Recipe Central' started by shinimkumar, Mar 13, 2010.

  1. shinimkumar

    shinimkumar New IL'ite

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    hi,

    i saw a brinjall briyani recipe in zee tv ...i tried it came out very well...

    here is the recipe:
    '

    to grinde :

    paste1:

    green chilli
    salt
    cinnamon stick 1/2
    clove
    matatti moggu
    ginger garlic
    coriander leaver 5 to 7 sticks


    paste 2:

    coriander leaves 1/4 bunch
    green chilli
    salt
    clove
    cinnamon stick
    maratti moggu
    curry leaves
    ginger
    garlic
    jeers
    shajeera


    method:

    1.clean 3 to brinjals..make a cut to stuff the paste 1.
    2.in a cooker put oil and ghee ..make seasoning with jeera curry leaves and green peas.
    3.add paste,saute till raw smell disappear.
    4.add soaked 1/2 cup basmathi rice.add enough water.
    5.allow to boil, then add stuffed brinjal and cashew nuts.
    6.close the lid and cook it.
    7.your green tasty briyani is ready....


    use green brinjals.
     
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  2. ramyagiri

    ramyagiri Bronze IL'ite

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    Hi Shinimkumar,
    seems to be nice but whats this maratti moggu???
     

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