The cooking oil I use in bangalore remains frozen. Every time when I want to use it, I put the plastic bottle in warm water to melt it. I find it difficult to do it every time. Is there any way to keep cooking oil as such without frozing? How do you keep them?
arch: How about keeping the oil container close to the gas stove? The warmth of the stove will keep the oil in liquid form. I have noticed that my hair oil gets all solid since I keep it in the cupboard, so I have kept it near the stove. Sindhu
