Amla Rice

Discussion in 'Recipe Central' started by nalini468, Jan 6, 2014.

  1. nalini468

    nalini468 Gold IL'ite

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    Hi Friends,
    Below is the recipe for Amla rice.

    Amla Rice:

    Ingredients:
    Big Size Amla: 5
    Rice: 1Cup (UnCooked)
    Turmeric: 1/8 tsp
    Til: 1tsp
    Salt: As needed

    To Temper:

    Oil: 2tbsp
    Mustard: 1tsp
    Jeera: 1tsp
    Peanuts: 1tbsp
    Urad Dal: 2tsp
    Red Chillies: 5
    Green Chillies: 5
    Curryleaves: 1sprig

    Preparation:
    1. Cook rice with 2 cups of water for 3-4 whistles.
    2. Grate the amla finely.
    3. Heat pan with oil and temper with the items given under "To Temper" one by one in order given.
    4. Now add turmeric and grated amla and saute it for 2 min.
    5. Then add til and salt as required and mix.
    6. Now, add the cooked rice to this and mix evenly.
    7. Amla rice is ready to be served.
     
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  2. orchidgb

    orchidgb Silver IL'ite

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    thanks for sharing. my mom used to add coconut and pepper powder. pepper powder is optional or a little pinch.
     
  3. revathijayagopi

    revathijayagopi Gold IL'ite

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    Thanks for the recipe. Will try it.
     
  4. nalini468

    nalini468 Gold IL'ite

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    Yes orchidgb. Adding pepper is optional....:)

    Sure revathijayagopi. Do let know me once you try it.:)
     

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