“hummus” Recipe Doubt..

Discussion in 'Recipe Central' started by anika987, Sep 24, 2019.

  1. anika987

    anika987 IL Hall of Fame

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    For hummus..should I marinate the chickpea overnight and then steam it and grind or directly grind the chickpea after draining water?
     
    Last edited: Sep 24, 2019
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  2. MalStrom

    MalStrom IL Hall of Fame

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    You should cook the chickpeas if you're starting from scratch. Canned chickpeas can be used directly after rinsing.
     
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  3. shravs3

    shravs3 IL Hall of Fame

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    You need to first boil the soaked ones and only then grind it. Once my DH made hummus without boiling it (I was not aware that it was uncooked :tearsofjoy: )and it was a disaster.
     
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