Re: Basic powder for Pickle can the basic powder be used in already made pickles, which have become too salty to eat?
youthful continue with L
Dear Varloo, tks. shall wait. it would be nice to learn to stitch. maybe i should visit u when i come to madras. that way i can get all my...
hi, the info on arm cutting is fantastic. the picture is good too. please tell me, how to cut the neck, with diffent designs and also how to...
Re: Anyone from New Delhi? hi, sadi dilli is going great. i am from dwarka... the new sub city of delhi. so comparing delhi, how do u find...
Re: Ask Ashna hi ashna, please tell me how you make the cream icing for cakes/ pastries. and the icing which you have given in your recipe,...
thank you for the reply. you mentioned temperature maintenance.... in an oven of a cooking range, where temp is marked with 1, 2...9 what is the...
Hello Chitra aunty, your recipe's are mouthwatering. just a question, when we bake a cake, it is never spongy, even though we follow the...
Re: Word Building - letz start a new game right... after an error , right it.
Re: Who am I? hi, i was searching google about the various types of dosas which can be made, and this site name popped up. on this web page, i...
