Chitvish Recipes - Post your comments here (part 3)

Discussion in 'Ask ChitVish' started by Chitvish, Jun 22, 2009.

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  1. meenakshirajan

    meenakshirajan Silver IL'ite

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    Madam Lalitha,
    Of late, i see you more in this thread with FB's. Daily nalla samayal panni kalakarel polarukku.Visiting Bangalore soon.
    Meenakshi
     
  2. Lalitha Shivaguru

    Lalitha Shivaguru Platinum IL'ite

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    Dear Meena,

    Atleast enn kitta pearthu indha threadla vandhelle ...romba santhosham..

    Veettula vettiya irrukein illiya...adhu nalla puthusa puthusa try pannarein.

    Always welcome dear.
     
  3. mom_of_2boys

    mom_of_2boys Silver IL'ite

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    dearest chitra mami

    all of us are sloooowly getting better.. i feel these days the viruses seem to be more and more stronger and persist longer.. yest for dinner just made keerai p parupu poricha koottu and had it with parupu podi sadam.. my kids loved it as well, just the bland taste of the koottu was very soothing.

    today for lunch made ball dosai (the idli maavu just rocks.. ) super spongy carrot ball dosais.

    btw i forgot to say, the jiffy rabdi came out so well. it took me only 10 mins or so but tasted like it had been cooking for hours.. the weekend playdate for my kid didnt happen so we cut the cake ourselves and enjoyed the rabdi. my kid is a sweet priyan so he especially loved it.

    luvs
    shyamals.
     
  4. Chitvish

    Chitvish Moderator IL Hall of Fame

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    Dear Niths, they both make a nice combo with VK.
    Halwa curry is mushy & hence the name.
    I make phulkas with keerai sundal, wrap in the phulka & eat it!! I definitely add coconut & sugar!:tongue
    If the keerai is very tender - masiyal; if less tender - sundal!!
    Love,
    Chithra.


     
  5. Chitvish

    Chitvish Moderator IL Hall of Fame

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    Lali, in the cold weather of B'lore, hot gobi parathas must have made a heavenly breakfast!!
    Thanks & love,
    Chithra.



     
  6. Chitvish

    Chitvish Moderator IL Hall of Fame

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    Dear S-s, when you write
    i feel these days the viruses seem to be more and more stronger and persist longer..
    I feel, like human beings, in their case also, perhaps
    Survival of the fittest!!
    Now, tell me, what is this ball dosai, you always write about??
    Good that you all had a 'go' at the 'dessert(s)'!!
    Thanks & love,
    Chithra.

     
  7. chatkara_tasty

    chatkara_tasty Bronze IL'ite

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    my sweet mam, feedbk feedbk feedbk :hide: yeah i am so happy n excited to give u feedbk. i tried lauki paneer delight and it came out realy realy good. the taste and the colour of the veg was mind blowing . my family liked it very much .

    txs a ton
    love u
     
  8. Prem.S

    Prem.S Silver IL'ite

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    Dear Chitrama,
    Today for dinner made Oats dosai and CT chutney, super combination and the dosais were sema tasty and vey filling too.
    Yesterday made Pasta veg casserole. Super tasty and creamy pasta. Very flavourful too.
    Love,
    PS
     
  9. Chitvish

    Chitvish Moderator IL Hall of Fame

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    Dear Heena, thanks!:) I am happy to get a FB from you!
    A very simple dish seems to have tempted many to try it!!
    Love,
    Chithra.


     
  10. Chitvish

    Chitvish Moderator IL Hall of Fame

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    Dear Prem, I see a sudden spurt in the FBs for oats dishes!! All votes go to health awareness??
    Thanks for all FBs.
    Love,
    Chithra.


     
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