Chitvish Recipes - Post your comments here (part 1)

Discussion in 'Ask ChitVish' started by Ami, Aug 29, 2005.

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  1. Chitvish

    Chitvish Moderator IL Hall of Fame

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    Dear Deepa,
    Thankyou very much.
    B P M is a single pan cookery & goes with bread, chappathi & pulao ! What more can we ask for?
    Love,
    Chithra.

     
  2. Chitvish

    Chitvish Moderator IL Hall of Fame

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    Dear Shanthi,
    Thankyou very much for the F B.
    Believe me, in my house, I am a brinjal fan & V a brinjal-hater !
    Yes, for jiffy, J P P is a real blessing & very tasty too !
    Love,
    Chithra.




     
  3. Chitvish

    Chitvish Moderator IL Hall of Fame

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    Dear Vidu,
    I have eaten Sweet tomato pachadi in "dinners" & had roughly guessed the recipe, but never tried it. On your query, I decided to try it. We both relished it a lot & had it with chappathis also for dinner.
    More than for the F B, I thank you for asking for that recipe !
    Love,
    Chithra.




     
  4. Chitvish

    Chitvish Moderator IL Hall of Fame

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    Re: Dosai time, dosa time, ding ding...

    Dear Ami,
    We both are never tired of dosais !
    Venthaya dosai is my great favourite more for its nice flavour.
    This time I learnt Sago dosai from Amma - are you interested?
    Thankyou for the F B, Ami !
    Many send me P M s that on reading your F B s they are tempted to dry dosai varieties ! So a special thanks for that !
    Love,
    Chithra.




     
  5. kateangeline

    kateangeline Senior IL'ite

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    Kara kara Moru Moru Thavala Vadai

    Dear Mrs.Chitvish,


    I have been cooking a lot of your recipes but most of them are repeats. Yesterday we had friends for tea.So I made the delicious cashew halwa & IL's popular snack thavala vadai.Cashew halwa was rich even without much ghee.Thavala vadai was crunchy on the outside & soft inside.The moong dhal adds an extra crunch.

    Thank you very much for the wonderful recipes.

    Love,
    Kate.
     
  6. Chitvish

    Chitvish Moderator IL Hall of Fame

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    Re: Kara kara Moru Moru Thavala Vadai

    Dear Kate,
    Thankyou for the fedback.
    Next may be vazaipoo vadai ( a second version) Or keerai vadai !
    Now I think I will stop posting till you all try more new ones instead of repeats !:evil:

    I also plan to try vegetable instant vadai, cashew rolls, potato vadai etc which I learnt from amma this time - but only on condition , I get new F B s :-D

    Love,
    Chithra.,

     
  7. kateangeline

    kateangeline Senior IL'ite

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    Dear Mrs.CV,

    Please do not stop posting new recipes.I will definitely try more new recipes. It's just that I am becoming lazy & since all your recipes is a winner I repeat the tried ones. Your new list sounds yummy so please ,pleaseeeeeeeee do post.Cashew roll sounds catchy :mrgreen: .

    Love & Regards,
    Kate.
     
  8. Chitvish

    Chitvish Moderator IL Hall of Fame

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    My Angel,
    No worries - I just teased you !
    Just yesterday I was puting in W file all that I learnt from amma this trip. I shall first try them & definitely post !:tongue
    Love,
    Chithra.




     
  9. sowminivibu

    sowminivibu Silver IL'ite

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    Semia bahalabath and masal vadai-The ultimate combi !!!!

    Hi Chith

    Well i had made veg masala baath today..like read ur kathrikkai sadam recipe and then since i had only one loing kathrikkai added sum carrots n poatoes also and made veg masala baath and cucumber patchadi....there was some left ater tht..so with this decided to make sumthign else for the night...so went thru ur recipe index and made semiya bahalabath and masalvadai...read frm ur jiffy thread abt a deep fried snack + bahalabath combi for dinner....so made it !!!!

    bahalabath was yummy and just gliding thru the throat....b4 i cud get ur PM i myself guessed and crushed the semia with hand...now guess i am becuming a gud student of ur cooking...it was so nice as it was also chilled...i didnt have grapes so added raisins....

    and abt the masal vadai....it was jusy kara kara and moru moru...i followed ur tip of soaking and then draning and keeping it for an hr...i just thelichufied thanni and arachufied the maavu..it came out so well...:yes:

    vibu enjoyed it thorougly ....so thanks to you......

    i am attaching pics of these dishes so that u can give me if ur student has passed the exam....:-D

    lov
    sowmini
     

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  10. padmausha

    padmausha New IL'ite

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    Dear Chithra,

    Yesterday I made aloo poha and it was very tasty. Yet another easy poha dish. Thanks for the recipe. Next in my list is date crumble for this weekend. Will surely post the feedback soon.

    Dear Sowmi,
    Your bahala bath and vadai picture surely tempts me to try out those recipes.

    Regards,
    Padmausha
     
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