Indian Street Food

Discussion in 'Cuisines of India' started by Satlak, Aug 20, 2017.

  1. Satlak

    Satlak Gold IL'ite

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    [​IMG] Indian street food
    Red chutney for chaat

    Recipe
    Red chutney for chaat
    Ingredients
    15 red chillies
    5 flakes garlic
    One table spoon lemon juice
    1/4 spoon chaat masala


    Add around fifteen red chillies to boiling water. Let it boil for about ten minutes. Remove from flame. Keep it aside for at least twenty minutes. Drain the water and reserve it. Add about five flakes garlic, salt to taste. Grind all ingredients to a smooth paste with a little of the reserved water. Add a quarter spoon chaat masala and a tablespoon of lemon juice to the ground paste.
     
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