Thank you nimmi dear felt bore hence i tried this recipe.My dh too liked it.No side dish needed for it:biglaugh Capcicumm gravy roti ku emergencya panen.But really it came well my mummy and sister too said really superb.nee ivlo nalla samaikrantaanga:biglaugh:biglaugh
illa nimmi, adhu pagu vellama irundha dhan colour ah theriyum, idhu vellai(white) vellam , so ipdi dhan varum, taste sweet ah nalla dhan irundhudhu, sweet na sweet ah irukanum enga veetla, illana sapida matanga
Hi Chitra/Latha/Raga Prasanna/Nimmimoorthy.... Today only I saw also your posts of Virtual feast....Ore.. Nala Bagam than daily... kalakareenga.... After seeing all these.. am feeling so hurry... feel like taking it out from PC and eat it....:spin
Thank you rani dear when i see others feast me to feel like you mostly.All are rocking by their special items.Many of them showing different varities too.You too join here and present your feast to us :crazy:crazy All the very best for it.:thumbsup
hi nandhu just now seen your post The masal we have to prepare is usual one. take a pan add little oil,little mustard,very little methi seeds,ulutham parauppu,and 1tablespoon of kadalai paruppu,coconut-1tablespoon,dried redchilly-5 to 6,thaniya seeds or thaniya powder -2 tea spoon Fry it well and allow it to cool and grind it as dry.The mixtures main flavor is thaniya.Hence highlighted it. Then as usual fry and cook the vegetables then add tamarind water,turmeric,asafoetida and salt. when it becoming thick add the masal,cooked dhal and salt if you want to increase spicyness means add plain chilly powder. Then your hotel taste or brahmin sambar will be ready. The same concept for puli kulambu last dhal is absent.Then your DH will chappukoti saapduvaaru. All the best
Me too fond of cooking.. But no time for taking photo's. Let me try to take some snaps this Sunday!. Try to check out my recipes.. I have posted in Miscellaneous section (Dal Makhani, Kadai Paneer, Beans Kurma, Momo's ).
Hi to kitchen queens, Virtual feast has completed 100 pages. congrats to every one. Subha, your colurful spicy rice, mushroom bell pepper gravy - yummy, tummy full. Sonia - white kesari nice. decoration super. jeera rice - my favourite. Nimmy - puffy, jiffy idli. thanks for sharing. Ecogreen - Sorry I dont know your name pa.. your carrot halwa and its decoration lovely, yummy. Sukanya - greeny, tasty pasta. Latha - Oats banana milk shake - It attracted me very much. thiruvadirai kalikku thanks. Ragaprasanna - peas, carrot dosa - colurful, noodles, veg puff, choco fudge - all my favourite items. so friends, my tummy is full. thanks for your wonderful feast. andal
oh sure dear let i check the recipes there.in what side dish thread also most people post their recipes.check that thread too:thumbsup just take snap from your mobile and upload here.thats enoug dear. All the very best:thumbsup
