Third Thread-Ask here the Recipes you want from Chitvish

Discussion in 'Ask ChitVish' started by Chitvish, Jun 22, 2009.

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  1. shinimkumar

    shinimkumar New IL'ite

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    hi mam

    i want to know how to make fresh cream at home with milk? thanks...
     
  2. Chitvish

    Chitvish Moderator IL Hall of Fame

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    Hi SK, you asked me thisuery in my other thread & I have replied.
    It is not easy to make fresh cream at home at all. I buy from Nilgiris.
    Love,
    C


     
  3. sundaribhaskar

    sundaribhaskar Bronze IL'ite

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    hi madam,

    glad to know u are back as usual. writing to you after a long time. without u i was not regular in logging on to IL...

    By mistake i got a a packet of aval pori. suggest me some tiffin / snack item with it. I don't want to do that karthigai vella poriurundai.

    thanks

    sundari bhaskar
     
  4. Chitvish

    Chitvish Moderator IL Hall of Fame

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    Dear SB,
    Please refer to my snack Masal pori. Try that with aval pori.
    Love,
    C.


     
  5. sundaribhaskar

    sundaribhaskar Bronze IL'ite

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    hi madam,

    I regularly make masal pori, but shall try with aval pori and let u know.

    thanks

    sundari bhaskar
     
  6. suganthiezhil

    suganthiezhil Senior IL'ite

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    Hi Chitramma,

    I brought Instant Adhirasam maavu from India which was made by my grandma at home.I made Adhirasam taking out little maavu from the fridge.It comes out well with taste and soft also.But after a day it becomes hard to bite.But taste is very good.What can be the mistake i make:hide:pl i need clarification where i go wrong.Thank u amma.
     
  7. Chitvish

    Chitvish Moderator IL Hall of Fame

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    Dear Sugan,
    If it is home made by your grandma, the patham cannot be wrong.\Perhaps, you fry it a wee-bit too much. Remove it early & try.
    Love,
    C
     
  8. Sumaticg

    Sumaticg Senior IL'ite

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    Dear Chitvish

    I am big fan of all your recipies and had tired some too. Can you please help me out with what mistake i do in making mysore pagu.See on sunday i tried to was hard and couldnt take out of plate even. My MIL taught me and she does very well and i have seen here doing , she said that sugar became more pagu or the ghee i put was little . ple help me i want to learn.
     
  9. subhaprathip

    subhaprathip New IL'ite

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    Hello madam

    I am new to this forum. i want garba rakshambigai slokam in tamil language. now i am 3 months pregrant. so pls reply. i dont know how to ask in this forum. so i ask in this thread. pls send the slokam to my mail id. i dont know how to see latest queries in this forum. so pls help me

    Thank u
    subha
     
  10. Chitvish

    Chitvish Moderator IL Hall of Fame

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