WM in a conventional oven

MuhilNeel · Aug 1, 2011

Hai friends,
I'm new to baking. In my oven, the temperature dial has the notation "WM".What does it mean? While searching for it in google, some answers said that it's warm. Or do they mean any unit?? Kindly clarify my doubt friends...I have an idea of baking eggless sponge cake...could any one please help me out by giving me the recipe? Thanks in advance.

tashidelek2002 · Aug 1, 2011

It is warm function. The use of this is if you are making a dinner and have some dish that you wish to keep warm for serving while doing other work or to have ready for a party, you put in the oven on the warm setting. Also you can warm plates on that function as some people like warm plates for eating. You can also bake somehting like a casserole and then switch to warm to keep it until serving time.