Discussion in 'Krishnaammas Kitchen' started by krishnaamma, Sep 19, 2007.
Ready to eat Badhushas
I think you can see the layers in Badhushas
They are also soaked well in sugar syrup
Re: Traditional Sweets and Easy to Make Sweets - Badhusha
Nobody saw my easy badhusha recipe? no feedbacks
Anybody tried this?
Hi ladies, Deepavali is nearing , so go through this thread and enjoy making new sweets !
All your recipies are yummy.Can you please give me the recipe for rava laddu where the rava is added to the sugar syrup along with coconut.I have tasted it, it's very tasty and soft than the regular rava laddu we prepare.
Welcome back, @krishnaamma!
Thanks Krishnamma for this wonderful thread. I was thinking on what to do and this thread comes very handy. Please if possible post some diwali snacks recipes as well.
Aval / Beaten Rice LADDU :
This is very very easy sweet and can make with in no time.
Aval 1 cup
Sugar 1/2 cup
Cardamom Powder 1/2 spoon
Ghee to make laddu (approx. 3 to 4 tea spoons )
Crushed Cashew 2 tea spoon
First dry fry aval in a pan.
Fry well till you get good aroma from that.
Just remove and let it come to room temp.
Now put it in a mixer grinder with sugar and cardamom powder.
In a pan heat ghee and put crushed cashews and when they become golden brown pour that in the mixer.
Make small small 'Aval Laddus' out of it.
Your Yummy laddus are ready to eat.
Sorry very very late reply..................sure will put before this depavali..just now got operated for cataract...actually taking rest...will come soon and put recipes for you dear