Tava Mushroom : Ingredients : Button Mushrooms - 200 gms maida - 1 tbsp chopped onions - 2 nos tomatoes - 2 nos garam masala - 1/2 tsp chilli powder - 1 tsp coriander - cumin powder - 1 tsp kasuri methi - 1 tbsp oil - 3 tbsp fresh cream - 2 tbsp salt to taste For ginger - garlic paste : 1/2 " ginger 3-4 cloves garlic Method : 1. Wash mushrooms and cut in halves. Sprinkle madia and keep aside. 2. Prepare tomato puree by putting tomatoes in hot water for 10 min and then grating into pulp. keep aside. 3. Heat the oil and fry onions till golden. Add ginger-garlic paste and fry again. 4. Add the garam masala, chilli powder and coriander-cumin powder and fry again. 5. Add tomato puree and fry again. 6. Add the mushrooms, kasuri methi and salt and cook for a few minutes. Sprinkle little water. 7. Add the cream and mix well. Garnish with chopped coriander leaves.
