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Stuffed Mushroom

Discussion in 'Cookery Contest Recipes' started by meenaprakash, Dec 31, 2005.

  1. meenaprakash

    meenaprakash Silver IL'ite

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    Ingredients

    Button Mushrooms – 200 gms

    For Stuffing:
    Onion – 1 no. (finely chopped)
    Spring onion (greens) – 1 tbsp
    Garlic – 1 tbsp
    Ginger – 1 tbsp
    Green chilli – 2 tbsp
    Grated cheese- 50 gm
    Sugar – 2 pinch
    White pepper powder – ½ tsp
    Salt
    Ajinomoto- a pinch (optional)


    Method :

    Finely chop the onion, spring onion, garlic, ginger
    and green chillies. Mix all ingredients for stuffing
    well till it binds; use more cheese if required.

    Remove the stem of mushroom and stuff the above into
    the cavities.

    Take egg white of 2 eggs in a bowl and add 3 tbsp of
    cornflour to it. Mix well to make a paste. (If not
    using eggs, take 1 ½ tbsp of Maida and 1 ½ tbsp of
    cornflour and make a paste using water).

    Dip stuffed mushroom in the above; roll it in bread
    crumbs and deep fry in oil till golden brown.
     
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