Marundu kulambu

This is south indian recipe to have atleast once in a month to make the system (body) clear.

2-medium size onion
1-medium size tomato
1 small lemon size tamarind, soak and squeeze to make 2 cups
pepper, jeera - 2 tbs powder
garlic 10 cloves
sukku 10 -15 gms powdered

put gingely oil fry fenugreek (1 tbs), add garlic fry, add onion, tomato, powdered pepper,jeera,sukku and leave it in sim for atleast 1 minute. Add tamarind juice, 2tbs coriander powder and 2 tbs chilli powder with curry leaf & coriander leaf and salt. Allow to boil till the oil comes as a layer. This we can keep for 2 days, my grandma's recipe. Try it.

 

dear,
thanks, let's continue our golden(friend)ship together.
bye, take care.