Lemon Sevvai - another version

Discussion in 'Recipe Central' started by bhucat, Sep 6, 2012.

  1. bhucat

    bhucat Platinum IL'ite

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    It is an adjustment tip for the ladies which i learnt from my school frnd - it would be really helpfull sometimes, Try this !! It is my long time plan to make the lemon sevai for the dinner, and it was finally happened yesterday night. I had two lemons and after mixing the sevai i found it is not enough, then i remember my frnz technique and mix the juice of sathukudi (not fully riped) and tasted it, it was awesome!! No one realised any taste change and they had the dinner it happily. I never revealed my thilalangadi job to them. But it really works at the time of crisis :)
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  2. iyerviji

    iyerviji IL Hall of Fame

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    Bhucat dear glad ot know that your new sevai recipie turned out yummy.
     

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