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Lajawab Paneer

Discussion in 'Cookery Contest Recipes' started by madhumathi, Dec 15, 2005.

  1. madhumathi

    madhumathi New IL'ite

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    Preparation Time : 30 min
    Serves : 4-5


    Ingredients :
    1 tbsp khus khus
    1 tbsp watermelon seeds
    1 grated onion
    1 ½ tbsp ghee
    1 cup beaten curd
    ¾ tsp garam masala
    ¾ tsp chilli powder
    salt to taste
    200 gms Paneer
    1 cup cream
    ½ spoon powdered elaichi

    Method

    <LI>Soak 1 tbsp khus khus and 1 tbsp watermelon seeds in water and then grind into a paste.
    <LI>Heat 1 ½ tbsp ghee and cook 1 grated onion till transparent.
    <LI>Add the khus khus paste. Cook for 2 mins.
    <LI>Gradually add 1 cup beaten curd. Cook for 5-7 mins, stirring continuously.
    <LI>Add ¾ tsp garam masala, ¾ tsp chilli powder, salt, 200 gms paneer, 1 cup cream, and mix well.
    <LI>Before serving, add powdered elaichi and heat till paneer is soft.


    FROMMADHUMATHI ANDREWS
    APEDA
    12/1/1
    PALACE CROSS ROAD
    BANGALORE - 560020
    PH: 23343425
     
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