Karadai nonbu Adai

Discussion in 'Krishnaammas Kitchen' started by krishnaamma, Mar 11, 2008.

  1. krishnaamma

    krishnaamma Moderator Staff Member IL Hall of Fame

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    Hi Sri,

    Thank you so much dear. I am replying very late Sorry for that. But I am sooooooooooooo happy to see your feed back. :) Happy to note that your MIL also liked them.:thumbsup

    Good , Good you also put your North Indian recipes here. waiting to make them and taste them. :crazy :coffee

     
  2. swathi14

    swathi14 IL Hall of Fame

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    Dear Krishnamma

    Very elaborate and step by step instructions to make the adai. I like the vella adai very much.

    This week end I will try this and will give a FB to you.


    andal
     
  3. krishnaamma

    krishnaamma Moderator Staff Member IL Hall of Fame

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    good ya,

    try and give me a feed back. I too like 'vella adai' :) :p
     
  4. Soldier

    Soldier Gold IL'ite

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    Hi!

    I saw this thread just now because I think it was revived today.
    I too make lovely nonbadais and its always a hit in our house - both the salt and the sweet versions. But being keralite iyers one variation in our recipe is that I add finely chopped jackfruit pieces at the time of adding cooked karamani and coconut. The adai tastes really yummy. My colleagues long to have these adais every year!!!

    Moreover this karadayaan nonbu festival also comes when the jackfruit season is on!!
     
  5. malligashivaram

    malligashivaram Gold IL'ite

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    THANK YOU KRISHNAMA --VERY GOOD AND TASTEFUL RECIPES YOU ARE SHARING WITH US ALL--I TRIED SOME AND IT CAME OUT WELL, THANK:bowdown:bowdown:bowdown YOU FOR THESE RECIPES TOO
     
  6. krishnaamma

    krishnaamma Moderator Staff Member IL Hall of Fame

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    ho, it is 'yummy' to know this. ( adding jack fruit pieces in this recipe) surely I will try once. thanks for sharing.
     

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