Yesterday, i tried a different chutney than usual. The main vegetables are carrot and capscicum. It’s a very yummy chutney, my elder one liked it and guessed the ingredients correctly. He named it as 3 C’s Chutney. Ingredients: carrots -6 green capscicum – 1 big celery – 1 stick green chillies – 4 tamarind paste – 1 tsp salt – 1.5 tsp cumin – 1 tsp garlic cloves -4 curry leaves – 1 sprig cilantro – 5 sprigs Method: Peel the carrots and chop them. Dice the celery and capscicum. Add them to a non-stick pan with oil and slit green chillies. Let them cook until soft with in-between stirring. Take a mixer bowl, add garlic cloves, cumin, salt, curry leaves, cooked green chillies, tamarind paste and make a fine paste. Add the vegetables, cilantro and make a paste of it with little water to get a smooth paste. Transfer into a bowl and enjoy it with hot steamed rice along with ghee
Hai gtpoo, A very nice vitamin chutney can be tasted alongwith morning tiffin. Nice vitamin combination carrot and capsicum. thanks a lot for sharing this valuable vitamin recipe.
The Chutney looks so delicious. I just have one question -- What does Celery called in Hindi and if you could also share the picture/link of it. Thanks