Friends, We have already heard that some of the vegetables we eat prevents cancer. The latest research in this area has been done by some studies in London. Green Beans has the potential to prevent cancer. Therefore, according to the London university, lots of beans are to be included in the diet. There is an important enzyme called as Phosphoinositide 3-kinase, which promotes the growth of tumor cells. Its action is inhibited by the chemical called as Inositol penta kisphosphate, present in the beans, the study states. As per the studies done in rats, it was concluded that lung cancers and ovarian cancers can be prevented by the consumption of beans. This was stated by Dr.Marco Falaska, who headed the research team. He states that Beans, cashewnuts, and legumes should be included in large amounts in the diet. It can really prevent the deadly cancer, he says, that is not a small thing, he adds.