Nucchina unde is like paruppu urundai.... unlike the deep fried vadais, this is steamed and is healthier
An at least once a month staple in our house @Archanaanchan along with majjigehuli and sometimes with plain thavve
@Archanaanchan I gussed as paruppu urundai. Can you give the ingredients Archana. If I am right in Tamil the dish is Usili. . We add veggies with steamed dhal .Avaraikai paruppu usili Beans paruppu usili