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Lunch Ideas - Creating Balanced Vegetarian Meals

Discussion in 'Keep Fit & Maintain Shape' started by Shanvy, Dec 13, 2013.

Page 701 of 895
  1. May 24, 2017 #7001
    Shanvy

    Shanvy IL Hall of Fame

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    @Anisu summer holidays over?? Nice combo with dosa.

    Just had whole black urad kitchdi with different pickles and curds.

    And had to log in to say that i see 7000 replies and 701 page and it kind of brings a smile..no wonder i come back to this thread everyday..

    :cheer::number_one::beer-toast1: :beer-toast1:To all of us
     
    Shanvy, May 24, 2017
    Shanvy, May 24, 2017
    #7001
    shodin, Aishuvino, satchitananda and 4 others like this.
  2. May 24, 2017 #7002
    Shanvy

    Shanvy IL Hall of Fame

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    My physio is a czech lady and she talks sweetly while she tries to pop my spine:p i know what you girls think."she is talking about it as if they are poping corn"" lol believe me she produces sound from my spine just like knuckle pops..

    And she was asking me you fast for ramdaan i said no and then the discussion went on to being vegetarian and how she cannot wrap around my not eating eggs and how do i survive without eating anything other than vegges..and she asked if it was like this movie she saw about the mathematician.. took me a second to recollect our dear ramanujam. Then she told me how ahe loved phaaneer the cow cheese that is amazingly firm and makes a great dish and also the spicy chick pea with its sauce. Finger licking good. how she relishes the lentil soup which i think was the dal..:blush:
     
    Shanvy, May 24, 2017
    Shanvy, May 24, 2017
    #7002
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  3. May 25, 2017 #7003
    Amica

    Amica IL Hall of Fame

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    Wow! I can almost smell it from here. [​IMG]
     
    Amica, May 25, 2017
    Amica, May 25, 2017
    #7003
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  4. May 25, 2017 #7004
    damini

    damini Gold IL'ite

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    Badam Halwa for 700 pages:cheer: P_20161029_074823.jpg
     
    damini, May 25, 2017
    damini, May 25, 2017
    #7004
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  5. May 25, 2017 #7005
    Anisu

    Anisu Platinum IL'ite

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    @ satchi @ Gauri @ maggi , lucky people. You keep getting parcels from somewhere or the other.
    Poor me have to get the parcel myself from one of the condiment stores or make the masalas myself at home.

    @Amica , @ parineetha, @damini, @bhucat ,Hi ladies.

    @ shanvy, @satchi . I really adore both you. For the varieties you cook .
     
    Anisu, May 25, 2017
    Anisu, May 25, 2017
    #7005
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  6. May 25, 2017 #7006
    Anisu

    Anisu Platinum IL'ite

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    @damini , :clap2:. Congratulations to all of you. But, I am the first in line for a spoon of badam halwa. Please send it across :). Yummy halwa. Please do share the recipe as my mom always keeps cribbing that i do not go beyond making payasam and kesaribath for festivals :). I shall try this out and surprise her.
     
    Anisu, May 25, 2017
    Anisu, May 25, 2017
    #7006
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  7. May 25, 2017 #7007
    Shanvy

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    @damini look at that wow.. i don't relish sweets but would love a spoon of that..
     
    Shanvy, May 25, 2017
    Shanvy, May 25, 2017
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  8. May 25, 2017 #7008
    maggi32

    maggi32 IL Hall of Fame

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    Hi alllluuuu.........cha too much work load :(

    I will get back when time permitsu....hope all r doing fine & eating wellu ;)

    Wait wait before loggin out: Congrats @Shanvy :number_one: & congrats to allluuu :cheer:
     
    maggi32, May 25, 2017
    maggi32, May 25, 2017
    #7008
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  9. May 25, 2017 #7009
    parineetha

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    parineetha, May 25, 2017
    parineetha, May 25, 2017
    #7009
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  10. May 25, 2017 #7010
    parineetha

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    @damini - Splutter some fennel and curry leaves in oil, saute the onions, add the grated yam with a tsp of thick tamarind paste to get rid of, what do you say..that rankling/pricking sensation in your tongue ;) some yam taming is done by soaking in buttermilk or dilute tamarind extract for 30 mins..whichever works for you.
    Then goes some chilli powder, turmeric powder, salt..let it cook slowly until done..add grated coconut in the end..katham :)
     
    parineetha, May 25, 2017
    parineetha, May 25, 2017
    #7010
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